I don't know about everyone else, but I plan my weekends around what I'm going to eat. And having days off means I can cook things that take a little more time or preparation. So I'm posting this with a fair amount of time before the weekend, because it's a perfect Sunday night feast.
I eat out at a local Greek place about twice a month. Don't judge me. The food is delicious and it is really fun there. They bake cheese with honey and sesame seeds. It's damn magical.
I eat out at a local Greek place about twice a month. Don't judge me. The food is delicious and it is really fun there. They bake cheese with honey and sesame seeds. It's damn magical.
I noticed that on their menu they describe their moussaka as a light and healthy snack. I was intrigued, because I always thought moussaka was a sort of Greek lasagna - meaty and rich, with a thick and cheesy white sauce.
So I decided to make it, and it turns out, it is just that. And in Greece - that's health food! Oppa!
So I decided to make it, and it turns out, it is just that. And in Greece - that's health food! Oppa!
Anyway, this is absolutely delicious and I would recommend you all try it. It's really good for you.
